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Red Velvet x4 – Chewy American-style Vegan Cookies

Sold by Ms. Cupcake

£10.40

Labels

Red velvet cookie with a light chocolate flavour topped with a drizzle of icing. This item contains GLUTEN and SOYA.

Batch of 4

Description

We follow the North American style – chewy and soft on the inside and crispy on the outside. The best version, basically. We offer them in different flavours – which affect what ingredients we put into the cookies

Ingredients:
PLAIN FLOUR, caster sugar, brown sugar, margarine (rapeseed oil, water, palm oil, salt, emulsifier: mono- and di-glycerides of fatty acids, flavouring, colour: carotene, vitamin A and D), vegetable fat (rapeseed oil, palm based oil),icing sugar, SOYA MILK, SOYA CREAM CHEESE (water, coconut oil, SOYA PROTEIN CONCENTRATE, salt, dairy free lactic acid, sugar, thickener – carrageenan, natural flavourings), cocoa powder, natural egg replacer (potato starch, tapioca starch, calcium carbonate, acidity regulator: citric acid, vegetable gum: methylcellulose), vanilla extract (water, monopropylene glycol, natural vanilla extract), caramel flavour (monopropylene glycol, natural caramel flavour), red colouring (glucose syrup, water, thickener: E1422, colours: E129, preservative: acetic acid), bicarbonate of soda, baking powder (mono calcium phosphate, organic corn starch, sodium bicarbonate). Contains GLUTEN and SOYA.

Eat within 2-3 days and store at room temperature. Or freeze for up to three months.

Ms. Cupcake was the UK’s first entirely vegan bakery. We set out to prove that veganism and indulgence can work together! We aim to innovate the best handmade vegan bakery products. We are brave, bold and led by compassion.

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